NORTH

Traditional cuisines from the Dongbei and Sichuan. Prepared by authentic Chefs specifically from Northeast China. Moreover, special area for family and kids is open now, come and savor the authentic northern cuisine!

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North Menu

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North features traditional cuisines from the Dongbei and Sichuan regions of China. Featuring live preparation and cooking for noodles, dumplings and steamed items, dishes will be prepared by authentic Chefs specifically from Northeast China.

Signature dishes:

  1.  Crispy "Beijing" Style Sweet and Sour Prawns
  2.  Crispy Lamb Chops with Cumin
  3.  "Hunan" Steamed Mandarin Fish with Pickles Chilli Sauce
Crispy Lamb Chops with Cumin
Fired Banana or Sweet Potatoes with Pulled Sugar
Poached Pock Belly with Cucumber, Leeks and Garlic Sauce
Pork, Shrimp and Green Chive Dumpling